Barbaresco

DOCG

2022

100% Nebbiolo

Barbaresco 2021 (Clone 2025-02-13 12:41:45)

Climate

The 2021 growing season began with mild winter weather but periods of precipitation and even some snowfall affected the area guaranteeing excellent groundwater reserves. Vine growth started right on schedule but light, localized frost events halfway through April caused lower yields but did not have any adverse effects on the quality of the fruit. The arrival of spring brought a long stretch of beautiful weather that lasted throughout summer with average seasonal temperatures that were uninterrupted by extreme heat events. June and July saw occasional summer storms. At harvest time, optimal temperature swings between day and night allowed the grapes to achieve optimal ripeness and excellent balance between sugar levels, freshness, and polyphenolic maturity. The grape harvest began on October 11th and was completed on October 14th.

Harvest and Vinification

Carefully selected grapes were brought to the cellar, destemmed and crushed. Maceration on the skins lasted for a period of approximately 8 days at a temperature that did not exceed 30 °C (86 °F). Malolactic fermentation was completed before the end of winter. Barbaresco was aged in oak barrels of varying capacities for approximately one year.

Historical Data

Prunotto’s Barbaresco is produced from vineyards in Treiso and Neive in the Barbaresco area, it’s the elegant expression of Nebbiolo. An aristocratic wine yet accessible and pleasant. It is aged in large oak barrels of varying capacities to enhance balance and softness on the palate.

Tasting Notes

Barbaresco 2021 is an intense garnet red color. The nose delivers complex aromas of red fruit and hints of spices. The palate is full-bodied, velvety and closes with a persistent aftertaste.

Expression of a land rich in history

Barbaresco's history goes back to 1894 when Domizio Cavazza, headmaster of the Royal Enological School of Alba, dedicated his passions and efforts to crafting this wine. Production regulations and territorial criteria were established with DOC status in 1966 and DOCG status in 1980 that includes the cities of Barbaresco, Treiso, Neive and Alba.

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